We’re excited to welcome the new year with the launch of our main street alfresco area starting Friday January 10th. This stylish space will be available for snacks and drinks on Fridays and Saturdays only, 3pm - 6pm.

We’re thrilled to have been featured in Gourmet Traveller’s Best Restaurants in Western Australia right now, as reviewed for its annual Restaurant Guide.

We’re delighted to share the news that de’sendent has been awarded a highly coveted chef’s hat…

Australian Financial Review Magazine’s Culinary Editor Jill Dupleix has named de’sendent in her list of Australia’s top 10 hottest restaurant openings in 2024.